Name: Oven "Fried" Salmon Cakes
Yield: 4 servings
Ingredients: 1 (15 oz.) can salmon, drained and flaked; 1 c. fresh bread crumbs; 2 egg whites, beaten slightly; 2 Tbsp. fresh lemon juice; 1 tsp. Worcestershire sauce; 1/4 c. scallions, minced

Oven "Fried" Salmon Cakes – a delicious recipe with salmon, bread crumbs, egg whites, lemon juice, Worcestershire sauce, scallions. Easy to follow and perfect for any occasion.

Servings: persons

1 (15 oz.) can salmon, drained and flaked
1 c. fresh bread crumbs
2 egg whites, beaten slightly
2 Tbsp. fresh lemon juice
1 tsp. Worcestershire sauce
1/4 c. scallions, minced

Quick Info

Servings
4 servings
Category
Seafood

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Oven "Fried" Salmon Cakes

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