How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Fried Chicken?

You need 6 ingredients. The key ingredients include: 1/4 c. whole wheat flour, 2 Tbsp. minced parsley, 1 Tbsp. Italian dressing mix, 1/2 tsp. paprika, and more.

Is Oven-Fried Chicken suitable as meat & poultry?

Yes, Oven-Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven-Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Fried Chicken Recipe

Name: Oven-Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. whole wheat flour; 2 Tbsp. minced parsley; 1 Tbsp. Italian dressing mix; 1/2 tsp. paprika; 3 Tbsp. water; 3 lb. cut up chicken

Oven-Fried Chicken – a delicious recipe with whole wheat flour, parsley, Italian dressing mix, paprika, water, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. whole wheat flour
2 Tbsp. minced parsley
1 Tbsp. Italian dressing mix
1/2 tsp. paprika
3 Tbsp. water
3 lb. cut up chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
617 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven-Fried Chicken

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