How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Out-Of-Control Shrimp?

You need 13 ingredients. The key ingredients include: 16 fresh jumbo shrimp, ¼ cup chili sauce, ¼ cup chili powder, 2 tablespoons sugar, and more.

Is Out-Of-Control Shrimp suitable as seafood?

Yes, Out-Of-Control Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Out-Of-Control Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Out-Of-Control Shrimp Recipe

Name: Out-Of-Control Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 fresh jumbo shrimp; ¼ cup chili sauce; ¼ cup chili powder; 2 tablespoons sugar; 2 tablespoons garlic powder; 1 tablespoon cumin; 1 tablespoon coriander; 1 tablespoon Tabasco sauce; salt, to taste; 16 fluid ounces heavy cream; 2 fluid ounces Tabasco jalapeno sauce; 1 tablespoon horseradish; ¼ cup chopped fresh cilantro

Try this homemade Out-Of-Control Shrimp recipe the whole family will love. Made with fresh jumbo shrimp, chili sauce, chili powder and sugar. Easy step-…

This Out-Of-Control Shrimp relies on simple, everyday ingredients such as fresh jumbo shrimp, chili sauce, chili powder and sugar. It comes together quickly and makes 4 servings, at about 1834 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

1834

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Out-Of-Control Shrimp

Tips for the best results

Variations & substitutions

My Personal Notes

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