How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes?

You need 5 ingredients. The key ingredients include: 1/2 c. milk, 4 c. sliced potatoes, 1 Tbsp. butter, 1 can Cheddar cheese soup, and more.

Is Scalloped Potatoes suitable as seafood?

Yes, Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes Recipe

Name: Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. milk; 4 c. sliced potatoes; 1 Tbsp. butter; 1 can Cheddar cheese soup; 1 small onion, sliced

Scalloped Potatoes – a delicious recipe with milk, potatoes, butter, Cheddar cheese soup, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. milk
4 c. sliced potatoes
1 Tbsp. butter
1 can Cheddar cheese soup
1 small onion, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
636 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tomato, Avocado, And Tuna Salad
Salmon Lasagna In Sweet Potato Cream And Ricotta
Old Bay Butter Sauce On Fish
Vietnamese Beef Curry

Scalloped Potatoes

How did you like this recipe?

Frequently Asked Questions