Our Family Recipe for Croquettes! Curry Flavored Ve

Name: Our Family Recipe for Croquettes! Curry Flavored Version
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 800 grams Potatoes; 200 grams Mixed ground beef and pork; 300 grams Onions; 100 grams Carrots; 1 Salt and pepper; 200 ml Water; 2 tbsp Curry powder; 3 tbsp Japanese Worcestershire style sauce; 1 tbsp Soy sauce; 2 tbsp Cooking sake; 1 tbsp Sugar; 1 Flour, egg, panko; 1 Frying oil

Servings: persons

800 grams Potatoes
200 grams Mixed ground beef and pork
300 grams Onions
100 grams Carrots
1 Salt and pepper
200 ml Water
2 tbsp Curry powder
3 tbsp Japanese Worcestershire style sauce
1 tbsp Soy sauce
2 tbsp Cooking sake
1 tbsp Sugar
1 Flour, egg, panko
1 Frying oil

1
Boil the potatoes on the stovetop or in the microwave as described in Step 2.
2
Mince the onions and carrots.
3
If you're using a microwave, peel off the skin, cut into quarters, and wash off with water.
4
Put them into a microwave-safe container etc., place a plastic wrap on top, and heat for 15 minutes at 600W.
5
Let it rest for 10 minutes afterwards.
6
Heat a frying pan over medium heat and saute the ground meat without oil.
7
Enough fat will come out of the meat.
8
Add the onions and carrots and keep sauteing.
9
Add salt and pepper.
10
After about 3 minutes of sauteing, lightly stir the curry powder at the edge of the frying pan.
11
Add the water and ingredients marked and let it simmer until the liquid evaporates.
12
Mash the potatoes with a masher etc.
13
while still warm.
14
Combine the mashed potatoes with the mixture from step 6 and mix well.
15
Let the excess moisture to evaporate over heat.
16
Be careful not to let it burn.
17
Let it cool by spreading it out in a shallow container.
18
While still warm, divide and shape it into your preferred numbers/sizes and let it cool.
19
Coat with flour, egg, and panko in that order.
20
Deep-fry in oil.
21
It's done!
22
It's delicious while hot but it's also very tasty even after cooling so I recommend using it for bentos.

674

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 800 grams Potatoes, 200 grams Mixed ground beef and pork, 300 grams Onions, 100 grams Carrots, and more.

Yes, Our Family Recipe for Croquettes! Curry Flavored Version falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Our Family Recipe for Croquettes! Curry Flavored Version

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions