How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orzo with Feta, Tomatoes, and Dill Recipe?

You need 6 ingredients. The key ingredients include: 3 Tablespoons extra-virgin olive oil, 2 cups of cherry tomatoes, halved, A 1/2 cup chopped dill, 1 teaspoon grated lemon zest, and more.

Is Orzo with Feta, Tomatoes, and Dill Recipe suitable as pasta & noodles?

Yes, Orzo with Feta, Tomatoes, and Dill Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Orzo with Feta, Tomatoes, and Dill Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orzo with Feta, Tomatoes, and Dill Recipe Recipe

Name: Orzo with Feta, Tomatoes, and Dill Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tablespoons extra-virgin olive oil; 2 cups of cherry tomatoes, halved; A 1/2 cup chopped dill; 1 teaspoon grated lemon zest; 1 cup orzo; 1A 1/2 (6-oz) cups crumbled feta

Orzo with Feta, Tomatoes, and Dill Recipe – a delicious recipe with extra-virgin olive oil, tomatoes, dill, lemon zest, orzo, feta. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3 Tablespoons extra-virgin olive oil
2 cups of cherry tomatoes, halved
A 1/2 cup chopped dill
1 teaspoon grated lemon zest
1 cup orzo
1A 1/2 (6-oz) cups crumbled feta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
187 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orzo with Feta, Tomatoes, and Dill Recipe

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