How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for *Orzo Salad?

You need 9 ingredients. The key ingredients include: 1 c. orzo, uncooked, 1 c. (4 oz.) Feta cheese, diced, 3 Tbsp. parsley (fresh), chopped, 3 Tbsp. dill (fresh), chopped, and more.

Is *Orzo Salad suitable as pasta & noodles?

Yes, *Orzo Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover *Orzo Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

*Orzo Salad Recipe

Name: *Orzo Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. orzo, uncooked; 1 c. (4 oz.) Feta cheese, diced; 3 Tbsp. parsley (fresh), chopped; 3 Tbsp. dill (fresh), chopped; 1 large tomato, seeded and chopped; 1/3 c. olive oil; 1/4 c. lemon juice; 1/2 tsp. salt; 1/4 tsp. pepper

*Orzo Salad – a delicious recipe with orzo, Feta cheese, parsley, dill, tomato, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 c. orzo, uncooked
1 c. (4 oz.) Feta cheese, diced
3 Tbsp. parsley (fresh), chopped
3 Tbsp. dill (fresh), chopped
1 large tomato, seeded and chopped
1/3 c. olive oil
1/4 c. lemon juice
1/2 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
431 kcal
Category
Pasta & Noodles

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*Orzo Salad

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