Try this homemade Oriental Vinaigrette recipe the whole family will love. Made with unflavored gelatin, cold water, rice vinegar and chicken bouillon gr…
This Oriental Vinaigrette relies on simple, everyday ingredients such as unflavored gelatin, rice vinegar, sesame seed and peeled, minced ginger root. It comes together quickly and makes 4 servings, at about 20 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026