Oriental Stir-Fry

Name: Oriental Stir-Fry
Yield: 4 servings
Cuisine: American
Ingredients: 2 c. celery with leaves, chopped; 1/2 bunch broccoli; 1/2 head cauliflower; 5 carrots, diced; 1 large onion, sliced; 2 green peppers, cut into strips; 12 oz. fresh mushrooms, sliced; 1 can water chestnuts; 1 can bamboo shoots; 1 can pineapple chunks, drained; 1/8 tsp. ginger; 1 clove garlic, crushed; 1/2 c. water; 1 Tbsp. lemon juice; 1/2 tsp. seasoned salt; 1/2 tsp. garlic powder; 1/2 tsp. onion powder; 1/2 to 1 lb. stew beef; 1/2 to 1 lb. pork roast; 2 large boneless chicken breasts, cut into strips; 1/2 to 1 lb. medium shrimp, peeled

Eats Now Editorial Team · Seafood

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Oriental Stir-Fry – a delicious recipe with celery, broccoli, cauliflower, carrots, onion, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. celery with leaves, chopped
1/2 bunch broccoli
1/2 head cauliflower
5 carrots, diced
1 large onion, sliced
2 green peppers, cut into strips
12 oz. fresh mushrooms, sliced
1 can water chestnuts
1 can bamboo shoots
1 can pineapple chunks, drained
1/8 tsp. ginger
1 clove garlic, crushed
1/2 c. water
1 Tbsp. lemon juice
1/2 tsp. seasoned salt
1/2 tsp. garlic powder
1/2 tsp. onion powder
1/2 to 1 lb. stew beef
1/2 to 1 lb. pork roast
2 large boneless chicken breasts, cut into strips
1/2 to 1 lb. medium shrimp, peeled

1
Mix ginger, garlic, water, lemon juice, seasoned salt, garlic powder and onion powder (amounts may be increased) for marinade.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 2 c. celery with leaves, chopped, 1/2 bunch broccoli, 1/2 head cauliflower, 5 carrots, diced, and more.

Yes, Oriental Stir-Fry falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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