How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Shoyu Chicken?

You need 7 ingredients. The key ingredients include: 6 skinless chicken thighs, 2 tablespoons corn oil, 1/4 cup soy sauce, 1/4 cup sugar, and more.

Is Oriental Shoyu Chicken suitable as meat & poultry?

Yes, Oriental Shoyu Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oriental Shoyu Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Shoyu Chicken Recipe

Name: Oriental Shoyu Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 skinless chicken thighs; 2 tablespoons corn oil; 1/4 cup soy sauce; 1/4 cup sugar; 1/2 teaspoon ginger; 1/4 teaspoon garlic powder; 1/4 cup onion

Oriental Shoyu Chicken – a delicious recipe with chicken thighs, corn oil, soy sauce, sugar, ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 skinless chicken thighs
2 tablespoons corn oil
1/4 cup soy sauce
1/4 cup sugar
1/2 teaspoon ginger
1/4 teaspoon garlic powder
1/4 cup onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oriental Shoyu Chicken

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