How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Chicken Pitas?

You need 9 ingredients. The key ingredients include: 1 1/2 c. chopped, cooked chicken, cooked without salt or fat, 1 c. alfalfa sprouts, 1/2 c. chopped water chestnuts, 1/2 c. sliced green onions, and more.

Is Oriental Chicken Pitas suitable as meat & poultry?

Yes, Oriental Chicken Pitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oriental Chicken Pitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Chicken Pitas Recipe

Name: Oriental Chicken Pitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. chopped, cooked chicken, cooked without salt or fat; 1 c. alfalfa sprouts; 1/2 c. chopped water chestnuts; 1/2 c. sliced green onions; 2 Tbsp. rice wine vinegar; 2 Tbsp. reduced sodium soy sauce; 2 tsp. dark sesame oil; 2 (6-inch) whole wheat pita bread rounds, cut in half crosswise; 4 lettuce leaves

Try this homemade Oriental Chicken Pitas recipe the whole family will love. Made with chicken, alfalfa sprouts, water chestnuts and green onions. Easy s…

This Oriental Chicken Pitas relies on simple, everyday ingredients such as alfalfa sprouts, chopped water chestnuts, sliced green onions and rice wine vinegar. It comes together quickly and makes 4 servings, at about 203 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. chopped, cooked chicken, cooked without salt or fat
1 c. alfalfa sprouts
1/2 c. chopped water chestnuts
1/2 c. sliced green onions
2 Tbsp. rice wine vinegar
2 Tbsp. reduced sodium soy sauce
2 tsp. dark sesame oil
2 (6-inch) whole wheat pita bread rounds, cut in half crosswise
4 lettuce leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Meat & Poultry

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