How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pilaf With Bacon?

You need 10 ingredients. The key ingredients include: 1 1/2 cups long grain white rice, 1 cup shallots chopped, 3/4 cup poblano pepper chopped, 1/2 cup celery chopped, and more.

Is Rice Pilaf With Bacon suitable as meat & poultry?

Yes, Rice Pilaf With Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rice Pilaf With Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Pilaf With Bacon Recipe

Name: Rice Pilaf With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups long grain white rice; 1 cup shallots chopped; 3/4 cup poblano pepper chopped; 1/2 cup celery chopped; 2 cloves garlic minced; 2 tablespoons olive oil; 1 tablespoon sage leaves fresh, chopped; 1/4 teaspoon black pepper; 4 cups chicken broth; 3 slices bacon cooked and crumbled

Rice Pilaf With Bacon

Eats Now Editorial Team · 855 kcal · Meat & Poultry

Rice Pilaf With Bacon – a delicious recipe with long grain white rice, shallots, poblano pepper, celery, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Rice Pilaf With Bacon

How did you like this recipe?

Frequently Asked Questions