How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Casserole?

You need 7 ingredients. The key ingredients include: 2 cans cream of mushroom soup, combined with 1/4 c. water, 1/4 lb. cashews, toasted and salted, 1 c. diced celery, 1 small can mushroom stems and pieces, drained, and more.

Is Oriental Casserole suitable as soups & stews?

Yes, Oriental Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oriental Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Casserole Recipe

Name: Oriental Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream of mushroom soup, combined with 1/4 c. water; 1/4 lb. cashews, toasted and salted; 1 c. diced celery; 1 small can mushroom stems and pieces, drained; 2 c. cooked and diced chicken, turkey, tuna or ham; 1 can sliced water chestnuts; 2 small or 1 large can chow mein noodles

Oriental Casserole – a delicious recipe with cream of mushroom soup, cashews, celery, mushroom stems, chicken, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans cream of mushroom soup, combined with 1/4 c. water
1/4 lb. cashews, toasted and salted
1 c. diced celery
1 small can mushroom stems and pieces, drained
2 c. cooked and diced chicken, turkey, tuna or ham
1 can sliced water chestnuts
2 small or 1 large can chow mein noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
366 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Oriental Casserole

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