How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Burger?

You need 16 ingredients. The key ingredients include: 250g pork mince, 125g block PHILADELPHIA Cream Cheese, softened, 1 small red onion, grated or finely chopped, 2 teaspoons crushed garlic, and more.

Is Oriental Burger suitable as meat & poultry?

Yes, Oriental Burger falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oriental Burger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Burger Recipe

Name: Oriental Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250g pork mince; 125g block PHILADELPHIA Cream Cheese, softened; 1 small red onion, grated or finely chopped; 2 teaspoons crushed garlic; 1 cup finely chopped red cabbage; 2 tablespoons finely chopped coriander parsley; 1 tablespoon finely chopped lemon grass; 1 cup sweet chilli sauce; 1/2 cup fresh breadcrumbs; salt and pepper; 1/2 cup plain flour; oil, for frying; 6 burger rolls, halved; 100g lettuce mix; 1 carrot and 1 lebanese cucumber, cut into long shreds with a peeler Target 2 lb For $3.00 thru 02/06; 1/2 cup sweet chilli sauce

Try this homemade Oriental Burger recipe the whole family will love. Made with pork mince, Cream Cheese, red onion and garlic. Easy step-by-step instruc…

This Oriental Burger relies on simple, everyday ingredients such as pork mince, crushed garlic, finely chopped red cabbage and finely chopped lemon grass. It comes together quickly and makes 4 servings, at about 378 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Oriental Burger

Tips for the best results

Variations & substitutions

My Personal Notes

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