Oriental Brown Rice Recipe

Name: Oriental Brown Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. sesame oil; 1 c. brown rice; 2 1/2 c. water; 1 c. sliced mushrooms; 1 c. chopped scallions; 1 c. chopped celery; 1 c. chopped green pepper; 4 cloves mashed garlic; 1 c. diced water chestnuts; 1 c. green peas; 3 Tbsp. tamari (soy sauce); 2 eggs

Servings: persons

4 Tbsp. sesame oil
1 c. brown rice
2 1/2 c. water
1 c. sliced mushrooms
1 c. chopped scallions
1 c. chopped celery
1 c. chopped green pepper
4 cloves mashed garlic
1 c. diced water chestnuts
1 c. green peas
3 Tbsp. tamari (soy sauce)
2 eggs

1
Place 1 tablespoon oil in a skillet and heat.
2
Add raw brown rice slowly, stirring continuously, until each grain is coated with oil.
3
Pour water into a large saucepan; bring to a boil.
4
Add oil-coated rice slowly and cover pot.
5
Reduce heat to low, cover and cook for 30 minutes.
6
Stir-fry mushrooms in 1 tablespoon of sesame oil; set aside.
7
Add remainder of oil to skillet and stir-fry remaining vegetables and garlic.
8
Add cooked mushrooms and rice.
9
Add tamari.
10
Quickly scramble the two eggs and break apart; add to mixture.
11
Toss all lightly and serve.

515

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 Tbsp. sesame oil, 1 c. brown rice, 2 1/2 c. water, 1 c. sliced mushrooms, and more.

Yes, Oriental Brown Rice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Oriental Brown Rice

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions