How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Beef Strips?

You need 6 ingredients. The key ingredients include: 1 lb thinly sliced round steak, 1 large onion, cut in chunks (optional), 6 -8 tablespoons soy sauce, 1 tablespoon garlic powder, and more.

Is Oriental Beef Strips suitable as meat & poultry?

Yes, Oriental Beef Strips falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oriental Beef Strips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Beef Strips Recipe

Name: Oriental Beef Strips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb thinly sliced round steak; 1 large onion, cut in chunks (optional); 6 -8 tablespoons soy sauce; 1 tablespoon garlic powder; 1/4 cup water; 1 package brown gravy mix

Oriental Beef Strips – a delicious recipe with onion, soy sauce, garlic, water, brown gravy mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb thinly sliced round steak
1 large onion, cut in chunks (optional)
6 -8 tablespoons soy sauce
1 tablespoon garlic powder
1/4 cup water
1 package brown gravy mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
402 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oriental Beef Strips

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