Orange Sugared Walnuts Recipe

Name: Orange Sugared Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups confectioners' sugar; 2 tablespoons cornstarch; 1 teaspoon ground cinnamon; ¼ teaspoon ground cloves; ¼ teaspoon ground allspice; ⅛ teaspoon salt; 1 tablespoon grated orange rind; 1 egg white; 1 tablespoon orange juice; 2 cups walnuts

Servings: persons

1 ½ cups confectioners' sugar
2 tablespoons cornstarch
1 teaspoon ground cinnamon
¼ teaspoon ground cloves
¼ teaspoon ground allspice
⅛ teaspoon salt
1 tablespoon grated orange rind
1 egg white
1 tablespoon orange juice
2 cups walnuts

1
Sift confectioner's sugar, cornstarch, cinnamon, cloves, allspice and salt into a medium size bowl; stir in orange rind.
2
Beat egg whites and orange juice until slightly foamy; stir in walnuts; toss to coat well; drain thoroughly.
3
Roll walnuts in sugar mixture, a third at a time, until evenly coated.
4
Spread out on two parchment paper lined jelly-roll pans so the nuts do not touch.
5
Bake at 250 degrees for about 1 hour or until dry.
6
Cool completely before storing in a tightly covered container.
7
Walnuts may be stored for up to 1 month.

744

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 ½ cups confectioners' sugar, 2 tablespoons cornstarch, 1 teaspoon ground cinnamon, ¼ teaspoon ground cloves, and more.

Yes, Orange Sugared Walnuts falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Sugared Walnuts

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