How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Spongecake?

You need 5 ingredients. The key ingredients include: 5 eggs, separated (room temperature), 1 ¼ cups sugar, 12 orange, juice of, 1 ¼ cups cake flour, sifted, and more.

Is Orange Spongecake suitable as baking & desserts?

Yes, Orange Spongecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Spongecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Spongecake Recipe

Name: Orange Spongecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggs, separated (room temperature); 1 ¼ cups sugar; 12 orange, juice of; 1 ¼ cups cake flour, sifted; 1 teaspoon baking powder

Orange Spongecake – a delicious recipe with eggs, sugar, orange, cake flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 eggs, separated (room temperature)
1 ¼ cups sugar
12 orange, juice of
1 ¼ cups cake flour, sifted
1 teaspoon baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
699 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orange Spongecake

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