How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Sherbet Punch?

You need 7 ingredients. The key ingredients include: 4 c. water, divided, 2 (3 oz.) pkg. strawberry gelatin (Jell-O), 1 1/2 c. sugar, 1 (46 oz.) can pineapple juice, and more.

Is Orange Sherbet Punch suitable as baking & desserts?

Yes, Orange Sherbet Punch falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Sherbet Punch?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Sherbet Punch Recipe

Name: Orange Sherbet Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. water, divided; 2 (3 oz.) pkg. strawberry gelatin (Jell-O); 1 1/2 c. sugar; 1 (46 oz.) can pineapple juice; 1 c. lemon juice; 1/2 gal. orange sherbet, softened; 1 qt. ginger ale

Orange Sherbet Punch – a delicious recipe with water, strawberry gelatin, sugar, pineapple juice, lemon juice, orange sherbet. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. water, divided
2 (3 oz.) pkg. strawberry gelatin (Jell-O)
1 1/2 c. sugar
1 (46 oz.) can pineapple juice
1 c. lemon juice
1/2 gal. orange sherbet, softened
1 qt. ginger ale

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
420 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Orange Sherbet Punch

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