How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Sherbet Cake?

You need 7 ingredients. The key ingredients include: 1 box orange cake mix or white cake mix, 1 c. water, 2 eggs, 1 small box orange gelatin, and more.

Is Orange Sherbet Cake suitable as baking & desserts?

Yes, Orange Sherbet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Sherbet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Sherbet Cake Recipe

Name: Orange Sherbet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box orange cake mix or white cake mix; 1 c. water; 2 eggs; 1 small box orange gelatin; 1 tsp. orange flavoring; 1/3 c. oil; 1 tsp. vanilla

Orange Sherbet Cake – a delicious recipe with orange cake, water, eggs, orange gelatin, orange flavoring, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box orange cake mix or white cake mix
1 c. water
2 eggs
1 small box orange gelatin
1 tsp. orange flavoring
1/3 c. oil
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Baking & Desserts

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Orange Sherbet Cake

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