Orange Raisin Bubble Ring Recipe

Name: Orange Raisin Bubble Ring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each yeast, active dry package; 1/4 cup water warm; 1/4 cup butter melted; 1 teaspoon orange zest grated; 1 x juice of one orange; 1/4 cup sugar; 1 1/2 teaspoons salt; 1 each eggs beaten; 3 1/2 cups flour, all-purpose; 1 cup raisins, seedless; 1 tablespoon orange zest grated; 1/2 cup sugar; 2 tablespoons butter melted

Servings: persons

1 each yeast, active dry package
1/4 cup water warm
1/4 cup butter melted
1 teaspoon orange zest grated
1 x juice of one orange
1/4 cup sugar
1 1/2 teaspoons salt
1 each eggs beaten
3 1/2 cups flour, all-purpose
1 cup raisins, seedless
1 tablespoon orange zest grated
1/2 cup sugar
2 tablespoons butter melted

1
Add yeast to warm water until dissolved.
2
Melt 1/4 cup butter; add peel and juice and heat to lukewarm.
3
Add sugar, salt and egg.
4
Combine with yeast.
5
Add about half the flour and beat until smooth.
6
Gradually blend in remaining flour.
7
Stir in raisins.
8
Turn out onto floured board and knead lightly about 1 minute, just until dough is smooth.
9
Place in bowl, brush top with melted butter.
10
Cover closely and let rise in warm place about 1 to 1 1/2 hours until double in size.
11
Punch down, shape into 24 to 30 small balls.
12
Melt 2 tablespoons butter.
13
Dip balls in melted butter, then roll in orange sugar and arrange in layers in greased 9 inch tube pan.
14
Let rise about 3/4 to 1 hour, until doubled.
15
Bake at 350F (180C) about 1 hour, until golden.
16
Serve warm.

729

kcal

Calories

Fat

121

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 each yeast, active dry package, 1/4 cup water warm, 1/4 cup butter melted, 1 teaspoon orange zest grated, and more.

Yes, Orange Raisin Bubble Ring falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Raisin Bubble Ring

How did you like this recipe?

Frequently Asked Questions