How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Glazed Salmon?

You need 6 ingredients. The key ingredients include: 4 (4 ounce) salmon fillets (each fillet should weigh 4 ounces and be 1-inch thick), ¼ teaspoon salt, ¼ teaspoon pepper, 3 tablespoons low sodium soy sauce, and more.

Is Orange-Glazed Salmon suitable as seafood?

Yes, Orange-Glazed Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Orange-Glazed Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange-Glazed Salmon Recipe

Name: Orange-Glazed Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (4 ounce) salmon fillets (each fillet should weigh 4 ounces and be 1-inch thick); ¼ teaspoon salt; ¼ teaspoon pepper; 3 tablespoons low sodium soy sauce; 3 tablespoons orange juice; ½ teaspoon dark sesame oil

Orange-Glazed Salmon – a delicious recipe with salmon, salt, pepper, soy sauce, orange juice, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 (4 ounce) salmon fillets (each fillet should weigh 4 ounces and be 1-inch thick)
¼ teaspoon salt
¼ teaspoon pepper
3 tablespoons low sodium soy sauce
3 tablespoons orange juice
½ teaspoon dark sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
225 kcal
Category
Seafood

Eats Now Editorial Team

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Orange-Glazed Salmon

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