How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Citrus Cake?

You need 8 ingredients. The key ingredients include: 1 box Duncan Hines yellow cake mix (Non- pudding kind), 1 box instant lemon pudding mix, 4 eggs, 3/4 cup Wesson vegetable oil, and more.

Is Orange Citrus Cake suitable as baking & desserts?

Yes, Orange Citrus Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Citrus Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Citrus Cake Recipe

Name: Orange Citrus Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 box Duncan Hines yellow cake mix (Non- pudding kind); 1 box instant lemon pudding mix; 4 eggs; 3/4 cup Wesson vegetable oil; 3/4 cup water; 1 box powdered sugar; 1 can (6 oz.) frozen orange juice; 1/2 stick butter

Orange Citrus Cake – a delicious recipe with cake mix, eggs, vegetable oil, water, powdered sugar, orange juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Duncan Hines yellow cake mix (Non- pudding kind)
1 box instant lemon pudding mix
4 eggs
3/4 cup Wesson vegetable oil
3/4 cup water
1 box powdered sugar
1 can (6 oz.) frozen orange juice
1/2 stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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