Orange Chocolate Almond Butter Blondies Recipe

Name: Orange Chocolate Almond Butter Blondies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cup Whole White Wheat Flour; 1/2 teaspoons Baking Powder; 1/4 teaspoons Baking Soda; 1/4 teaspoons Salt; 1 cup Honey; 1/2 teaspoons Vanilla; 1 Egg; 3/4 cups Chocolate Chips, Divided; 1 Tablespoon Orange Juice; 2 Tablespoons Orange Zest; 1/2 cups Almond Butter

Servings: persons

1
Mix the dry ingredients in a bowl. Add the honey, vanilla, and egg and mix well again.
2
Microwave 1/2 cup of the chocolate chips to totally melt them. Stir the orange juice and orange zest into the melted chocolate chips. Microwave them again if the chocolate is starting to harden and clump.
3
Pour the almond butter, liquified chocolate mixture, and the rest of the chocolate chips into the bowl and fold gently into the batter. For a slightly marbled look, do not totally fold in the chocolate and almond butter.
4
Pour the batter into a greased 8x8 baking pan and bake at 350u00b0F for 40-45 minutes, until the color has deepened to a darker tan and it tests done. Garnish with orange zest if desired and enjoy warm with a glass of milk!

675

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1-1/4 cup Whole White Wheat Flour, 1/2 teaspoons Baking Powder, 1/4 teaspoons Baking Soda, 1/4 teaspoons Salt, and more.

Yes, Orange Chocolate Almond Butter Blondies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Orange Chocolate Almond Butter Blondies

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions