How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Chiffon Cake?

You need 5 ingredients. The key ingredients include: 1 angel food cake (purchased from bakery), 1 box vanilla sauce, 1/2 pt. whipping cream, 1 c. pineapple, crushed, and more.

Is Orange Chiffon Cake suitable as baking & desserts?

Yes, Orange Chiffon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Chiffon Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Chiffon Cake Recipe

Name: Orange Chiffon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 angel food cake (purchased from bakery); 1 box vanilla sauce; 1/2 pt. whipping cream; 1 c. pineapple, crushed; 1 can sliced Mandarin oranges

Orange Chiffon Cake – a delicious recipe with cake, vanilla sauce, whipping cream, pineapple, oranges. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 angel food cake (purchased from bakery)
1 box vanilla sauce
1/2 pt. whipping cream
1 c. pineapple, crushed
1 can sliced Mandarin oranges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
192 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orange Chiffon Cake

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