Orange Balls

1. 1

   Process vanilla wafers into crumbs in the blender. Add pecan pieces to crumbs and process. Combine crumbs, ground pecan pieces, powdered sugar, orange juice concentrate and butter in a large bowl. Stir until blended. Divide mixture in half. Cover one portion with plastic wrap and set aside. Shape remaining portion into 1-inch balls and roll in coconut. Repeat with other portion. Store balls in airtight container in refrigerator for up to one week.

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