How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Open-Faced Asian Turkey Burgers?

You need 7 ingredients. The key ingredients include: 1 pound ground turkey, 1 cup broccoli slaw, 1 tablespoon skippy super chunk peanut butter, 1/8 teaspoon ground black pepper, and more.

Is Open-Faced Asian Turkey Burgers suitable as meat & poultry?

Yes, Open-Faced Asian Turkey Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Open-Faced Asian Turkey Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Open-Faced Asian Turkey Burgers Recipe

Name: Open-Faced Asian Turkey Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground turkey; 1 cup broccoli slaw; 1 tablespoon skippy super chunk peanut butter; 1/8 teaspoon ground black pepper; tomato; 3 english muffins, split and toasted multi grain; 6 pieces iceberg lettuce

Open-Faced Asian Turkey Burgers – a delicious recipe with ground turkey, broccoli slaw, peanut butter, ground black pepper, tomato, english muffins. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound ground turkey
1 cup broccoli slaw
1 tablespoon skippy super chunk peanut butter
1/8 teaspoon ground black pepper
tomato
3 english muffins, split and toasted multi grain
6 pieces iceberg lettuce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
258 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Open-Faced Asian Turkey Burgers

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