How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Soup Bread?

You need 5 ingredients. The key ingredients include: 500 g self raising flour, 1 1/4 ounces French onion soup mix, 2 cups grated cheese, 500 ml buttermilk, and more.

Is Onion Soup Bread suitable as soups & stews?

Yes, Onion Soup Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Onion Soup Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion Soup Bread Recipe

Name: Onion Soup Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 500 g self raising flour; 1 1/4 ounces French onion soup mix; 2 cups grated cheese; 500 ml buttermilk; salt

Onion Soup Bread – a delicious recipe with onion soup, grated cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

500 g self raising flour
1 1/4 ounces French onion soup mix
2 cups grated cheese
500 ml buttermilk
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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