How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Bacon Bread?

You need 9 ingredients. The key ingredients include: 3/4 c. finely chopped onion, 1/2 c. diced bacon, 1 clove garlic, minced, 1 pkg. active dry yeast, and more.

Is Onion Bacon Bread suitable as meat & poultry?

Yes, Onion Bacon Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Onion Bacon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion Bacon Bread Recipe

Name: Onion Bacon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3/4 c. finely chopped onion; 1/2 c. diced bacon; 1 clove garlic, minced; 1 pkg. active dry yeast; 1/4 c. warm water; 1 c. warm milk; 2 Tbsp. sugar; 3/4 tsp. salt; 4 to 4 1/2 c. sifted flour

Onion Bacon Bread – a delicious recipe with onion, bacon, clove garlic, active dry yeast, warm water, warm milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 c. finely chopped onion
1/2 c. diced bacon
1 clove garlic, minced
1 pkg. active dry yeast
1/4 c. warm water
1 c. warm milk
2 Tbsp. sugar
3/4 tsp. salt
4 to 4 1/2 c. sifted flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Onion Bacon Bread

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