How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One-Pot Tuna Pasta?

You need 11 ingredients. The key ingredients include: 8 ounces elbow macaroni, medium shells or other medium pasta shape, uncooked, 2 1/2 c. water, 2 chicken bouillon cubes, 1/8 tsp. black pepper, and more.

Is One-Pot Tuna Pasta suitable as seafood?

Yes, One-Pot Tuna Pasta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover One-Pot Tuna Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One-Pot Tuna Pasta Recipe

Name: One-Pot Tuna Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces elbow macaroni, medium shells or other medium pasta shape, uncooked; 2 1/2 c. water; 2 chicken bouillon cubes; 1/8 tsp. black pepper; 1 tsp. fresh basil leaves; 1 4-ounce jar pimiento; 1 9-ounce package frozen cut green beans; 1 c. skim milk; 4 ounces low-fat Cheddar cheese, grated; 1 (6 1/8 ounce) can white albacore tuna packed in water, drained; 1/4 c. chopped fresh parsley

One-Pot Tuna Pasta

Eats Now Editorial Team · 470 kcal · Seafood

One-Pot Tuna Pasta – a delicious recipe with elbow macaroni, water, chicken bouillon cubes, black pepper, fresh basil, pimiento. Easy to follow and perfect for any occasion.

Serves 4 Seafood

One-Pot Tuna Pasta

How did you like this recipe?

Frequently Asked Questions