One Pot Pasta Recipe

Name: One Pot Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cloves garlic, sliced thin; 2 tablespoons olive oil; 8 ounces box of banza chick pea linguini pasta; 4 cups vegetable broth; 12 ounces sweet cherry tomatoes, halved; 8 ounces mushrooms, sliced; 1 bunch broccoli Rabe, chopped, thick stems removed; Pinch chili flakes; 1 teaspoon salt or more to taste; 1/2 lemon, juice; Handful parmesan cheese

Servings: persons

4 cloves garlic, sliced thin
2 tablespoons olive oil
8 ounces box of banza chick pea linguini pasta
4 cups vegetable broth
12 ounces sweet cherry tomatoes, halved
8 ounces mushrooms, sliced
1 bunch broccoli Rabe, chopped, thick stems removed
Pinch chili flakes
1 teaspoon salt or more to taste
1/2 lemon, juice
Handful parmesan cheese

1
Heat 2 Tbs olive oil in a large straight-sided skillet over medium-high heat. Add the garlic and chili flakes and cook just until the garlic starts to brown.
2
Add the pasta and use your hands to roll it around the oil until its lightly coated with the oil.
3
Add the broth, tomatoes, mushrooms, rabe, salt. Bring the broth to a boil all the while turning and tossing the pasta to keep it from sticking together. Cook for 8 to 10 minutes or until the pasta is cooked.
4
remove from heat and stir in the juice from 1/2 a lemon and a handful of parmesan cheese.

335

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cloves garlic, sliced thin, 2 tablespoons olive oil, 8 ounces box of banza chick pea linguini pasta, 4 cups vegetable broth, and more.

Yes, One Pot Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Pot Pasta

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