One Dish Jambalaya — Seafood recipe

One Dish Jambalaya

Eats Now Editorial Team  · 3877 kcal  · Seafood

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Try this homemade One Dish Jambalaya recipe the whole family will love. Made with vegetable oil, chicken breast, Italian sausage and garlic. Easy step-b…

This One Dish Jambalaya relies on simple, everyday ingredients such as vegetable oil, chopped chicken breast, garlic cloves, minced and picante sauce. It comes together quickly and makes 4 servings, at about 3877 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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