How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One Dish Chicken & Stuffing Bake?

You need 8 ingredients. The key ingredients include: 1 1/4 cups boiling water, 4 tablespoons margarine, melted, 4 cups seasoned stuffing mix (1 box ), 4 -6 boneless skinless chicken breast halves, and more.

Is One Dish Chicken & Stuffing Bake suitable as meat & poultry?

Yes, One Dish Chicken & Stuffing Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover One Dish Chicken & Stuffing Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Dish Chicken & Stuffing Bake Recipe

Name: One Dish Chicken & Stuffing Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups boiling water; 4 tablespoons margarine, melted; 4 cups seasoned stuffing mix (1 box ); 4 -6 boneless skinless chicken breast halves; paprika; 1 (10 3/4 ounce) cream of mushroom soup; 1/3 cup milk; 1 teaspoon dried parsley flakes

Try this homemade One Dish Chicken & Stuffing Bake recipe the whole family will love. Made with boiling water, margarine, stuffing mix and chicken. Easy…

This One Dish Chicken & Stuffing Bake relies on simple, everyday ingredients such as boiling water, margarine, melted, paprika and milk. It comes together quickly and makes 4 servings, at about 846 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/4 cups boiling water
4 tablespoons margarine, melted
4 cups seasoned stuffing mix (1 box )
4 -6 boneless skinless chicken breast halves
paprika
1 (10 3/4 ounce) cream of mushroom soup
1/3 cup milk
1 teaspoon dried parsley flakes

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Quick Info

Servings
4 servings
Calories
846 kcal
Category
Meat & Poultry

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One Dish Chicken & Stuffing Bake

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