One Dish Chicken Cacciatore Recipe

Name: One Dish Chicken Cacciatore
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 bone-in, skin-on chicken thighs; 2 medium bell peppers (red, yellow or orange), sliced into 1/2-inch wide strips; 1 small yellow onion, thinly sliced; 8 ounces baby bella mushrooms, sliced; 2 cloves garlic, minced; Olive oil, to drizzle; Salt and freshly ground black pepper to taste; 28 ounces can whole (or crushed) tomatoes; 1/3 cup dry white wine; 2 sprigs fresh oregano; Chopped parsly, to finish; For serving: cooked rice, pasta or a hunk of warm, crusty bread

Servings: persons

6 bone-in, skin-on chicken thighs
2 medium bell peppers (red, yellow or orange), sliced into 1/2-inch wide strips
1 small yellow onion, thinly sliced
8 ounces baby bella mushrooms, sliced
2 cloves garlic, minced
Olive oil, to drizzle
Salt and freshly ground black pepper to taste
28 ounces can whole (or crushed) tomatoes
1/3 cup dry white wine
2 sprigs fresh oregano
Chopped parsly, to finish
For serving: cooked rice, pasta or a hunk of warm, crusty bread

1
Preheat oven to 375.
2
Add sliced peppers, mushrooms, garlic and onions to a large casserole dish. Drizzle with olive oil, season with salt and pepper (about 1/4 tsp of each) and toss.
3
If using whole tomatoes, crush by hand. Pour crushed tomatoes and juices over the vegetables. Add white wine and sprigs of fresh oregano.
4
Pat the chicken with a paper towel to dry, season with salt and pepper (about 3/4 tsp of each) and place over sauce and vegetables, skin side up. Drizzle with olive oil.
5
Bake for 45-50 minutes, or until chicken skin is cooked through and juices are running clear.
6
Remove oregano stems and serve with cooked rice, pasta or a hunk of warm, crusty bread. Finish with chopped fresh parsley.

341

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 bone-in, skin-on chicken thighs, 2 medium bell peppers (red, yellow or orange), sliced into 1/2-inch wide strips, 1 small yellow onion, thinly sliced, 8 ounces baby bella mushrooms, sliced, and more.

Yes, One Dish Chicken Cacciatore falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Dish Chicken Cacciatore

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