Pork-Cashew Stir-Fry Recipe

Name: Pork-Cashew Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Kraft Asian Sesame Dressing; 1 pork tenderloin (1 lb./450 g), sliced Safeway 1 lb For $3.99 thru 02/09; 4 baby bok choy (1/2 lb./225 g), chopped Safeway 1 lb For $1.28 thru 02/09; 2 cups broccoli florets, chopped; 1 red pepper, cut into 1-inch pieces; 1/2 cup 25%-less-sodium chicken broth; 2 Tbsp. reduced-sodium soy sauce; 2 tsp. corn starch; 3 cups hot cooked long-grain brown rice; 1/4 cup roasted cashews, chopped

Servings: persons

1/4 cup Kraft Asian Sesame Dressing
1 pork tenderloin (1 lb./450 g), sliced Safeway 1 lb For $3.99 thru 02/09
4 baby bok choy (1/2 lb./225 g), chopped Safeway 1 lb For $1.28 thru 02/09
2 cups broccoli florets, chopped
1 red pepper, cut into 1-inch pieces
1/2 cup 25%-less-sodium chicken broth
2 Tbsp. reduced-sodium soy sauce
2 tsp. corn starch
3 cups hot cooked long-grain brown rice
1/4 cup roasted cashews, chopped

1
Heat dressing in wok or large skillet on medium heat.
2
Add meat; stir-fry 5 min.
3
or until done.
4
Remove to bowl.
5
Add vegetables to wok; stir-fry 1 min.
6
Add broth; cover.
7
Cook 3 to 5 min.
8
or until vegetables are crisp-tender.
9
Meanwhile, mix soy sauce and corn starch.
10
Return meat to wok.
11
Stir in soy sauce mixture; cook and stir 2 to 3 min.
12
or until thickened.
13
Spoon over rice; top with nuts.

758

kcal

Calories

Fat

126

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 cup Kraft Asian Sesame Dressing, 1 pork tenderloin (1 lb./450 g), sliced Safeway 1 lb For $3.99 thru 02/09, 4 baby bok choy (1/2 lb./225 g), chopped Safeway 1 lb For $1.28 thru 02/09, 2 cups broccoli florets, chopped, and more.

Yes, Pork-Cashew Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork-Cashew Stir-Fry

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