Once-A-Year Bars

Name: Once-A-Year Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: I.; 1/2 C Powdered Sugar; 1/2 lb Butter; 2 C. Flour; 1/2 C Cornstarch; II.; 4 eggs; 1 lb Sugar; 4 Tbls. Flour; 1/2 tsp. Baking Powder; 2 tsp. Vanilla; 1 C. Coconut; 2 C. chopped nuts; III.; 1 C. Butter; 1 8oz Pkg Cream Cheese; 1 lb. Powdered Sugar; 1 tsp. Vanilla

Eats Now Editorial Team · General

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Once-A-Year Bars – a delicious recipe with Powdered Sugar, Butter, Flour, Cornstarch, eggs, Sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

I.
1/2 C Powdered Sugar
1/2 lb Butter
2 C. Flour
1/2 C Cornstarch
II.
4 eggs
1 lb Sugar
4 Tbls. Flour
1/2 tsp. Baking Powder
2 tsp. Vanilla
1 C. Coconut
2 C. chopped nuts
III.
1 C. Butter
1 8oz Pkg Cream Cheese
1 lb. Powdered Sugar
1 tsp. Vanilla

1
Preheat oven to 300 degrees.
2
I.
3
Cream first 4 ingredients, and press into the bottom of a large cookie sheet. Bake 20 minutes, or until golden. Set aside.
4
II.
5
Beat eggs and brown sugar until light and fluffy. Add baking powder, vanilla, coconut, and nuts. Pour over the baked crust. Bake at 300 degrees for 15 minutes; then at 350 for 10 minutes.
6
III.
7
Beat well. Frost cooled cookies. Store in refrigerator. Can also be frozen.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: I., 1/2 C Powdered Sugar, 1/2 lb Butter, 2 C. Flour, and more.

Yes, Once-A-Year Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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