How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive Tapenade for your Panini?

You need 6 ingredients. The key ingredients include: 2 cups pitted oil-cured black olives, 3 tablespoons drained capers, 3 tablespoons extra virgin olive oil, 2 tablespoons lemon juice, and more.

Is Olive Tapenade for your Panini suitable as general?

Yes, Olive Tapenade for your Panini falls under the General category and is a great choice for this type of meal.

How do I store leftover Olive Tapenade for your Panini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Olive Tapenade for your Panini Recipe

Name: Olive Tapenade for your Panini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups pitted oil-cured black olives; 3 tablespoons drained capers; 3 tablespoons extra virgin olive oil; 2 tablespoons lemon juice; 2 cloves garlic (or more if you wish!); 2 teaspoons fresh thyme or 1 teaspoon dried thyme

Olive Tapenade for your Panini – a delicious recipe with black olives, capers, extra virgin olive oil, lemon juice, garlic, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups pitted oil-cured black olives
3 tablespoons drained capers
3 tablespoons extra virgin olive oil
2 tablespoons lemon juice
2 cloves garlic (or more if you wish!)
2 teaspoons fresh thyme or 1 teaspoon dried thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1167 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Olive Tapenade for your Panini

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