How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive Garden Zuppa Toscana Soup?

You need 9 ingredients. The key ingredients include: 3/4 cup onion, diced, 1 slice bacon, diced, 1 1/4 teaspoons garlic cloves, minced, 1 ounce chicken bouillon, and more.

Is Olive Garden Zuppa Toscana Soup suitable as soups & stews?

Yes, Olive Garden Zuppa Toscana Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Olive Garden Zuppa Toscana Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Olive Garden Zuppa Toscana Soup Recipe

Name: Olive Garden Zuppa Toscana Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup onion, diced; 1 slice bacon, diced; 1 1/4 teaspoons garlic cloves, minced; 1 ounce chicken bouillon; 1 quart water; 2 medium potatoes, cut into 1/4 cubes; 2 cups cavallo greens, chopped (or kale); 1 1/2 cups spicy precooked link sausage; 3/4 cup heavy cream

Olive Garden Zuppa Toscana Soup – a delicious recipe with onion, bacon, garlic, chicken bouillon, water, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3/4 cup onion, diced
1 slice bacon, diced
1 1/4 teaspoons garlic cloves, minced
1 ounce chicken bouillon
1 quart water
2 medium potatoes, cut into 1/4 cubes
2 cups cavallo greens, chopped (or kale)
1 1/2 cups spicy precooked link sausage
3/4 cup heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
257 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

TSR Version of Taco Bell Style Burrito Supreme by Todd Wilbur
Kirsten's Famous Chili
Modified Tuscon Jailhouse Chili
Asparagus Soup

Olive Garden Zuppa Toscana Soup

How did you like this recipe?

Frequently Asked Questions