How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oliebollen(Fried Cakes) ?

You need 11 ingredients. The key ingredients include: 1/4 c. shortening, 1/2 c. sugar, 1 egg, well beaten, 3 c. potato water (lukewarm), and more.

Is Oliebollen(Fried Cakes) suitable as baking & desserts?

Yes, Oliebollen(Fried Cakes) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oliebollen(Fried Cakes) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oliebollen(Fried Cakes) Recipe

Name: Oliebollen(Fried Cakes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. shortening; 1/2 c. sugar; 1 egg, well beaten; 3 c. potato water (lukewarm); 2 yeast cakes; 1 c. currants; 1 c. raisins; 1/4 c. citron; 1 apple, cut in very small pieces; 6 or 7 c. sifted flour; 1 tsp. salt

Oliebollen(Fried Cakes)

Eats Now Editorial Team · 849 kcal · Baking & Desserts

Oliebollen(Fried Cakes) – a delicious recipe with shortening, sugar, egg, water, yeast cakes, currants. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Oliebollen(Fried Cakes)

How did you like this recipe?

Frequently Asked Questions