How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Split Pea Soup?

You need 9 ingredients. The key ingredients include: 2 teaspoons oil (corn, canola, or olive), 1 medium onion, finely chopped, 2 medium carrots, cut in half lengthwise and sliced 1/2 inch thick, 1 rib celery, finely chopped, and more.

Is Old-Fashioned Split Pea Soup suitable as soups & stews?

Yes, Old-Fashioned Split Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Split Pea Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old-Fashioned Split Pea Soup Recipe

Name: Old-Fashioned Split Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons oil (corn, canola, or olive); 1 medium onion, finely chopped; 2 medium carrots, cut in half lengthwise and sliced 1/2 inch thick; 1 rib celery, finely chopped; 2 cups dried split peas, picked over and rinsed; 4 cups defatted chicken broth or 4 cups vegetable broth, preferably homemade; 2 cups cold water; salt; freshly ground black pepper

Old-Fashioned Split Pea Soup – a delicious recipe with oil, onion, carrots, celery, peas, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 teaspoons oil (corn, canola, or olive)
1 medium onion, finely chopped
2 medium carrots, cut in half lengthwise and sliced 1/2 inch thick
1 rib celery, finely chopped
2 cups dried split peas, picked over and rinsed
4 cups defatted chicken broth or 4 cups vegetable broth, preferably homemade
2 cups cold water
salt
freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
544 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Old-Fashioned Split Pea Soup

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