Old Fashioned Hamburger Recipe

Name: Old Fashioned Hamburger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef, with lots fat; iceberg lettuce; tomatoes, slices; mayonnaise; yellow onion, slices; good quality dill pickle slices; Season-All salt; kosher salt; good quality hamburger bun with sesame seeds; 1 cup shredded cheddar cheese

Servings: persons

1 lb ground beef, with lots fat
iceberg lettuce
tomatoes, slices
mayonnaise
yellow onion, slices
good quality dill pickle slices
Season-All salt
kosher salt
good quality hamburger bun with sesame seeds
1 cup shredded cheddar cheese

1
1. Shape the beef into 4 1/4 lb. balls. Flatten them until about 1/4 inch. season with season-all.
2
2. Get a pan medium-hot and add the onions. Salt then let cook for 10 minutes, until brown.
3
3. Get a grill hot then put the burgers down. cook 3 minutes then flip. Cook 2 minutes then add a palmful cheddar and cook 1 more minute.
4
4. Wile burger is cooking, toast the buns and spread on some mayo. Put a lettuce leaf on the bottom, then tomato and pickle slices on top.
5
5. Slide the burgers onto the buns and top with the molten-hot onions. Enjoy!

402

kcal

Calories

Fat

Protein

Fat Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb ground beef, with lots fat, iceberg lettuce, tomatoes, slices, mayonnaise, and more.

Yes, Old Fashioned Hamburger falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old Fashioned Hamburger

How did you like this recipe?

Frequently Asked Questions