How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Lettuce Wraps ?

You need 14 ingredients. The key ingredients include: 1.5 pounds Raw lean ground turkey breast (at least 93% lean), 1 tablespoon garlic powder, 1 teaspoon ground cumin, .5 teaspoons sea salt, and more.

Is Turkey Lettuce Wraps suitable as meat & poultry?

Yes, Turkey Lettuce Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Lettuce Wraps ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Lettuce Wraps Recipe

Name: Turkey Lettuce Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 pounds Raw lean ground turkey breast (at least 93% lean); 1 tablespoon garlic powder; 1 teaspoon ground cumin; .5 teaspoons sea salt; .5 teaspoons dried oregano; 1 teaspoon chili powder; 1 tablespoon paprika; 1 medium onion, finely chopped; .5 green bell pepper, finely chopped (I also used 1/2 red bell pepper); 1 cup water; 3/4 cup tomato sauce, no sugar added (4oz); 1 lettuce leaf, washed, and dried (per serving); 1 medium tomato, chopped; 1 cup fresh cilantro

Try this homemade Turkey Lettuce Wraps recipe the whole family will love. Made with lean ground turkey, garlic, ground cumin and salt. Easy step-by-step…

This Turkey Lettuce Wraps relies on simple, everyday ingredients such as garlic powder, ground cumin, sea salt and dried oregano. It comes together quickly and makes 4 servings, at about 353 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Turkey Lettuce Wraps

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions