How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Bay Bloody Mary?

You need 11 ingredients. The key ingredients include: 1/2 cup beef broth, 1/4 cup fresh lime juice, 1/4 cup Worcestershire sauce, 2 tablespoons refrigerated horseradish, and more.

Is Old Bay Bloody Mary suitable as soups & stews?

Yes, Old Bay Bloody Mary falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Old Bay Bloody Mary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old Bay Bloody Mary Recipe

Name: Old Bay Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup beef broth; 1/4 cup fresh lime juice; 1/4 cup Worcestershire sauce; 2 tablespoons refrigerated horseradish; 1 teaspoon Old Bay Seasoning; 1/2 teaspoon salt; 3/4 teaspoon freshly ground pepper; 1 (46-oz.) bottle tomato juice, chilled; Hot sauce to taste; 2 1/2 cups vodka; Garnishes: lime wedges, celery ribs with leaves, spicy pickled asparagus, spicy pickled okra, large pimiento-stuffed Spanish olives, extra-large cooked peeled shrimp with tails intact

Old Bay Bloody Mary

Eats Now Editorial Team · 23 kcal · Soups & Stews

Old Bay Bloody Mary – a delicious recipe with beef broth, lime juice, Worcestershire sauce, horseradish, salt, freshly ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Old Bay Bloody Mary

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