Warm up with this hearty Pea and Ginger Soup recipe. Made with peas, ginger, salt and fresh ground black pepper. Easy step-by-step instructions included.
This Pea and Ginger Soup relies on simple, everyday ingredients such as peas (fresh or frozen), salt and fresh ground black pepper. It comes together quickly and makes 4 servings, at about 144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026