How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Okra, Avocado and Tomato Salad With Chili and Lime Juice?

You need 9 ingredients. The key ingredients include: 1 pound okra, 1 jalapeno pepper, seeded if desired, minced, 1 Hass avocado, cut in small dice, 1 pound tomatoes, cut in small dice, and more.

Is Okra, Avocado and Tomato Salad With Chili and Lime Juice suitable as soups & stews?

Yes, Okra, Avocado and Tomato Salad With Chili and Lime Juice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Okra, Avocado and Tomato Salad With Chili and Lime Juice?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Okra, Avocado and Tomato Salad With Chili and Lime

Name: Okra, Avocado and Tomato Salad With Chili and Lime Juice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound okra; 1 jalapeno pepper, seeded if desired, minced; 1 Hass avocado, cut in small dice; 1 pound tomatoes, cut in small dice; 1 small white or red onion, chopped, soaked for five minutes in cold water, then drained and rinsed optional; Salt to taste; 1/2 cup chopped cilantro; 5 to 6 tablespoons fresh lime juice; 1 to 2 ounces crumbled queso fresco or feta for serving optional

Fresh, crisp and full of flavor — this Okra, Avocado and Tomato Salad With Chili and Lime Juice is a must-try. Made with okra, pepper, avocado and tomat…

This Okra, Avocado and Tomato Salad With Chili and Lime Juice relies on simple, everyday ingredients such as okra, tomatoes, cut in small dice, salt to taste and chopped cilantro. It comes together quickly and makes 4 servings, at about 145 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

1 pound okra
1 jalapeno pepper, seeded if desired, minced
1 Hass avocado, cut in small dice
1 pound tomatoes, cut in small dice
1 small white or red onion, chopped, soaked for five minutes in cold water, then drained and rinsed optional
Salt to taste
1/2 cup chopped cilantro
5 to 6 tablespoons fresh lime juice
1 to 2 ounces crumbled queso fresco or feta for serving optional

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Quick Info

Servings
4 servings
Calories
145 kcal
Category
Soups & Stews

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Okra, Avocado and Tomato Salad With Chili and Lime Juice

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