How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork In A Crock-Pot?

You need 4 ingredients. The key ingredients include: 4 pork loin center chops (boneless), 1 can chicken/mushroom soup, 1 can water, salt, pepper and garlic powder.

Is Pork In A Crock-Pot suitable as soups & stews?

Yes, Pork In A Crock-Pot falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork In A Crock-Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork In A Crock-Pot Recipe

Name: Pork In A Crock-Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork loin center chops (boneless); 1 can chicken/mushroom soup; 1 can water; salt, pepper and garlic powder

Pork In A Crock-Pot – a delicious recipe with pork loin center chops, chicken/mushroom soup, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 pork loin center chops (boneless)
1 can chicken/mushroom soup
1 can water
salt, pepper and garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork In A Crock-Pot

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