Oatmeal Sugar Cookies

Name: Oatmeal Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 c. brown sugar; 1 c. shortening; 2 eggs; 1/2 tsp. salt; 1/2 tsp. baking powder; 1 tsp. baking soda; 1/2 tsp. cinnamon; 1 1/2 c. flour; 3 c. oatmeal; 1 tsp. vanilla

Eats Now Editorial Team · 865 kcal · Baking & Desserts

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Oatmeal Sugar Cookies – a delicious recipe with sugar, brown sugar, shortening, eggs, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1 c. brown sugar
1 c. shortening
2 eggs
1/2 tsp. salt
1/2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. cinnamon
1 1/2 c. flour
3 c. oatmeal
1 tsp. vanilla

1
Cream sugars and shortening.
2
Add eggs.
3
Sift baking powder, soda, salt, cinnamon and flour together.
4
Combine sifted dry ingredients with creamed mixture.
5
Stir in oatmeal and add vanilla last.
6
Form dough into balls the size of walnuts.
7
Roll in granulated sugar.
8
Bake in 350u00b0 oven on greased sheet until cookies are browned.

865

kcal

Calories

Fat

189

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. sugar, 1 c. brown sugar, 1 c. shortening, 2 eggs, and more.

Yes, Oatmeal Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
865 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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