Oatmeal Raisin Bran Cookies

1. 1

   Preheat your oven to 325u00b0F.

2. 2

   In a bowl combine cereal, wheat flour, and flour; set aside.

3. 3

   In a larger mixing bowl, cream your butter and sugars til fluffy and airy.

4. 4

   Add eggs, one at a time, beating well after each addition.

5. 5

   Stir in flour mixture until combined well Drop by quarter cup measure on to an UNGREASED baking sheet.

6. 6

   (if you're paranoid like me, go ahead and use parchment paper).

7. 7

   Bake 12 to 13 minutes or until lightly browned.

8. 8

   Remove from baking sheet and then cool on a wire rack.

* Per serving · 4 servings · Values may vary.

No additional tips available.