Oatmeal Raisin Blondies Recipe

Name: Oatmeal Raisin Blondies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup unsalted butter melted; 2 cups dark brown sugar; 2 large eggs 100 grams; 1 1/2 teaspoons vanilla extract; 3/4 cup all-purpose flour; 3/4 cup whole wheat flour; 3/4 cup rolled oats; 2 teaspoons ground cinnamon; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon kosher salt; 1 cup raisins; 3/4 cup powdered sugar; 3 tablespoons cream; 1/2 teaspoon vanilla bean paste extract can be substituted

Servings: persons

1 cup unsalted butter melted
2 cups dark brown sugar
2 large eggs 100 grams
1 1/2 teaspoons vanilla extract
3/4 cup all-purpose flour
3/4 cup whole wheat flour
3/4 cup rolled oats
2 teaspoons ground cinnamon
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon kosher salt
1 cup raisins
3/4 cup powdered sugar
3 tablespoons cream
1/2 teaspoon vanilla bean paste extract can be substituted

1
Preheat the KitchenAid(R) Convection Digital Countertop Oven to 325 degrees F. Lightly mist a KitchenAid(R) Professional-Grade Nonstick Square Pan with non-stick spray, and line with parchment.
2
Place the melted butter, brown sugar, eggs, and vanilla in the bowl of the KitchenAid(R) Stand Mixer, and mix on medium-low speed until combined.
3
Add the flours, oats, cinnamon, baking powder, baking soda, and salt, and mix on medium-low speed until incorporated. Stir in the raisins.
4
Transfer the blondie batter to the prepared pan, and spread into an even layer. Convection bake for 35 minutes or until a toothpick inserted in the center comes out clean or with a few moist crumbs.
5
Cool completely, then cut into bars or triangles. Drizzle with icing.
6
Place all the ingredients in a small bowl and stir together until smooth.

1261

kcal

Calories

Fat

179

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup unsalted butter melted, 2 cups dark brown sugar, 2 large eggs 100 grams, 1 1/2 teaspoons vanilla extract, and more.

Yes, Oatmeal Raisin Blondies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oatmeal Raisin Blondies

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