Oatmeal Cranberry Cookie Mix Recipe

Name: Oatmeal Cranberry Cookie Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup all-purpose flour; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 1/4 cup sugar; 1/4 cup packed brown sugar; 1 cup old-fashioned oats; 1 cup chopped walnuts; 1/2 cup Shredded Wheat, crushed; 1/2 cup dried cranberries; 1/2 cup butter, softened; 1 egg; 2 tablespoons water; 1/2 teaspoon vanilla extract

Servings: persons

1/2 cup all-purpose flour
1/4 teaspoon baking soda
1/4 teaspoon salt
1/4 cup sugar
1/4 cup packed brown sugar
1 cup old-fashioned oats
1 cup chopped walnuts
1/2 cup Shredded Wheat, crushed
1/2 cup dried cranberries
1/2 cup butter, softened
1 egg
2 tablespoons water
1/2 teaspoon vanilla extract

1
In a small bowl, combine the flour, baking soda and salt. In a 1-qt. glass container, layer the flour mixture, sugar, brown sugar, oats, walnuts, cereal and cranberries. Cover and store in a cool, dry place for up to 6 months.
2
1 batch (about 4 cups total).
3
In a large bowl, beat the butter, egg, water and vanilla until blended. Add cookie mix and mix well.
4
Drop by rounded tablespoonfuls 2 in. apart onto ungreased
5
. Bake at 350u00b0 for 10-12 minutes or until golden brown. Cool for 1 minute before removing to wire racks to cool completely. Store in an airtight container.

675

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup all-purpose flour, 1/4 teaspoon baking soda, 1/4 teaspoon salt, 1/4 cup sugar, and more.

Yes, Oatmeal Cranberry Cookie Mix falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Cranberry Cookie Mix

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